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Welcome to Sinaloa, a region in Mexico renowned for its vibrant culture, breathtaking landscapes, and, most importantly, its mouthwatering cuisine. Nestled along the Pacific Coast, Sinaloa is a treasure trove of culinary delights that reflect the region’s rich history, diverse climate, and bountiful resources. In this blog post, we’ll embark on a gastronomic journey through … Read more

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Mexican cuisine is renowned globally for its enticing blend of flavors and the harmonious interplay of ingredients. Among the many beloved Mexican dishes, one stands out: the tostada. Thanks to its popularity, it’s currently available across various regions in Mexico. The heart and soul of the tostada remain rooted in the Mexican state of Oaxaca. … Read more

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Modelo Beer is currently owned by Anheuser-Busch InBev. In the universe of beers, there are many stars that shine brightly and capture our taste buds. Modelo is one such star, a beer whose popularity extends far beyond its birthplace in Mexico. But do you ever wonder who makes Modelo beer? If so, then read on. … Read more

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Cuisine: Mexican  Rice pudding remains to be a favorite dish around the world. The Arroz Con Leche is a sweet variation of rice pudding prepared for Mexican cuisine and a famous and classic for many Mexican people. This recipe will only need most of your pantry staples to get ready. It is made with simple … Read more

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Sauces and salsas are vital condiments for culinary practices, and the classic salsa verde is a significant staple sauce in almost any Mexican kitchen or home. This “green sauce” is an excellent choice when preparing enchiladas and a perfect topping for carne asada tacos. Being a versatile sauce, it works very well with eggs too. … Read more

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Cuisine: Mexican Chicken tinga is a traditional Mexican-style taco or tostada filling with a robust savory and smoky flavor. It is prepared using the chipotle tomato sauce that is rich in flavor and spicy together with sliced onions.  The sauce gives the chicken tinga its bright red color and a delicious taste. You will find … Read more

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Cuisine: Mexican   Iced hibiscus tea is a delicacy all around the world, but if you have been to a Mexican kitchen or home you have definitely heard of Agua de Jamaica. Agua de Jamaica is a translation of “hibiscus water” and is a classic agua fresca taken as an accompaniment for the mid-day meal … Read more

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Cuisine: Mexican  The Sopa de fideo, also named as “Sopita de fideo”, is a flavorful warm Mexican noodle soup, is prepared using browned noodles and a tangy tomato base. It is savory and perfect for one person or even an entire family. Just like the tomato soup with grilled cheese is served in the U.S, … Read more

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